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　　chicken broth

　　英：【ˈtʃɪkɪn brɒθ】美：【ˈtʃɪkɪn brɔːθ】

　　英：

　　美：

　　常见释义：

　　鸡汤.

　　1、depurant broth recipe ─── 清洁肉汤配方

　　2、fermentation broth ─── 发酵液

　　3、chicken ─── n.鸡肉；小鸡；胆小鬼，懦夫；adj.鸡肉的；胆怯的；幼小的

　　4、beef broth ─── 【食品】牛肉汁；牛肉汤

　　5、fumet broth ─── 熏蒸肉汤

　　6、aseptic broth ─── 无菌肉汤

　　7、consomme vs broth ─── 清汤与肉汤

　　8、chicken chicken ─── 鸡肉鸡

　　9、broth ─── n.肉汤；液体培养基

　　1、Sauce it up: A simple sauce made of

　　chicken broth

　　, salt, sugar and chicken oil, thickened with corn starch, is spooned over the entire dish. ─── 调味：用鸡汤、盐、糖和鸡油混合熬煮，制成一个简单的酱汁，加玉米淀粉使之变浓稠，淋一勺在整盘菜肴上。

　　2、Waitress: its an Italian soup made of

　　chicken broth

　　, spinach and eggs. ─── 女侍应：那是一种意大利汤，是用鸡的高汤加菠菜和鸡蛋做成的。

　　3、This soup is made with

　　chicken broth

　　. ─── 这种汤是用清鸡汤造的。

　　4、I also use chicken powder and mix with water instead of using canned

　　chicken broth

　　, so Im making only the amount that I plan to use. ─── 我还用水和鸡精搅拌而不用罐装的鸡精，所以我只是按照我需要的量做。

　　5、snowy egg white with translucent birds nest , together with fresh milk and

　　chicken broth

　　, shows the dish s unique softness and nourishment. ─── 蛋白配以晶莹的燕窝，加入鲜奶和鸡汤，带出其独有的嫩滑和营养。

　　6、An extra step: Before being steamed, the winter melon is bathed with a few ladles of boiling

　　chicken broth

　　. ─── 特别步骤：上锅蒸之前，要让冬瓜球在几汤勺滚开的鸡汤里“洗个澡”。

　　7、Waitress: Its an Italian soup made of

　　chicken broth

　　, spinach and eggs. ─── 女侍应：那是一种意大利汤，是用鸡的高汤加菠菜和鸡蛋做成的。

　　8、For mashed potatoes, Nelson suggested mixing in

　　chicken broth

　　, herbs or roasted garlic to perk up the flavor instead of adding in butter. ─── 拿土豆泥来说，Nelson建议用鸡汤、香草和烤蒜取代黄油来调味。

　　9、Add a? Cup water or

　　chicken broth

　　and cover. Let simmer briskly for 12 to 15 minutes. ─── 加入水或鸡汤大火煮12 - 15分钟。